We are big enough to handle any size commercial kitchen,
yet small enough to know you by name.
We are big enough to handle any size commercial kitchen,
yet small enough to know you by name.
An improperly maintained kitchen exhaust system is a disaster waiting to happen. Proper cleaning can prevent most of these fires. Our customers can rest assured that their entire exhaust system is cleaned thoroughly.
Cleaning filters, vents, and ducts improves airflow, enhancing the efficiency and performance of your kitchen hood and exhaust equipment. A neglected kitchen exhaust system vaporizes grease into the air, contaminating the environment.
NFPA 96 requires regular cleanings by certified professionals. We understand the cleaning requirements based on your business's cooking type and hours of operation. We’ll ensure you stay compliant with a tailored cleaning schedule.